- Specialized eating establishments (e.g., restaurants, tea shops, lunchrooms)
- Food catering services
- Organization and specialized personnel
- Regulation; etc.
- Food processing industries 25
- Hotels and inns 485
- Drinking establishments 275
- Night clubs and cabarets 547
- Restaurant buildings 347
- Public health and sanitation 744
- Food retail outlets 444
Outline of Cultural Materials. George P. Murdock, et al., eds. New Haven, Conn. Human Relations Area Files, Inc. 1961. xxv, 164 p.